Redhill Lor Duck Rice and Noodle – Another Hawker Retiring
Through Channel 8’s new TV programme “Let’s Cook It”, I got to know Uncle Tan Boon Kwang who owns the popular Redhill Lor Duck Rice and Noodles which has more than 50 years of history. Uncle Tan...
View ArticleBenson Salted Duck Rice – Homemade Salted Duck and Fish Maw Pig’s Organ Soup...
Braised duck and roast duck are common sights in Singapore. But have you tried salted duck? Opened about 8 months ago, Benson Salted Duck Rice serves salted duck and smoked duck in Toa Payoh. Used to...
View Article10 Delicious Hawker Stalls to Check Out at Serangoon Garden Market
Serangoon Garden is well-known for being a foodie’s heaven. There’s a wide array of food choices in myVillage mall, hawker centres, of which Chomp Chomp outshines everything else, and along the...
View Article7 Hawker Stalls in Serangoon Central That Are Worth the Queue
Here are 7 good hawker stalls in Serangoon Central that will please your palates, and keep you going back for more. Dju Dju Indonesian Nasi Padang Mdm Djudjurjati came from Semarang, Indonesia. There...
View Article11 Eateries That Will Make You Want to Head to Eunos Now
According to various sources, Eunos used to be a Malay settlement named Kampong Melayu. Kampong Melayu was built by nationalist and “father” of modern Malay journalism, Mohamed Eunos Bin Abdullah....
View ArticleMing Mun – The First Stall in a Coffeeshop To Sell Roast Goose!
Helmed by a Chinese chef from Hong Kong, Ming Mun is known for their Roast Goose, which is imported from approved poultry sources in Hungary. There’s a catch: you must order the goose 2 days in advance...
View ArticleSean Kee Duck Rice – Braise Yourself For a Deep, Duck Secret
For as long as I can remember, I don’t think I actually liked duck rice. Perhaps it was because my first plate of duck rice wasn’t very good and left a bad impression on me. Ever since, I’ve always...
View Article7 Stalls to Delight You at Chong Pang Food Centre
We seldom explore the Northern parts of Singapore, but work took us to Yishun sometime last week, so we decided to have breakfast at Chong Pang Market & Food Centre. Many people have been raving...
View Article15 Delicious Braised Duck Rice That Are Waddle-ry Good!
It all boils down to the braising sauce when we encounter a plate of braised duck rice. Whether it is sweet or savoury, watery or thick, there is definitely a certain type of braised duck sauce that we...
View ArticleHe Ji Braised Duck Rice Porridge Noodle – Lost & Found Duck Rice!
Nestled in 726 West Coast Market Square, this stall selling duck rice and kway chap is popular amongst residents staying in the vicinity. Having been featured in one of the episodes of local TV...
View Article11 Cheap Street Eats in Bugis Street – Yay More Money for Shopping!
Bugis Street is a shopping haven. Apart from rows of apparel retailers, modest street foods options can be found as well. It is quite a challenge to discover delectable food here, but we have found 11...
View ArticleExpect the Unexpected at Chuan Kee Duck Rice and Roasted
Located conveniently along Beach Road, Chuan Kee Duck Rice & Roasted stall can be found in LIM SI MI Café, which took over the corner coffee shop that was home to the famous Blanco Fish Soup. The...
View ArticleNg Soon Kee Fish & Duck Porridge – Quality Fish Soup & Braised Duck
Geylang East Centre Market & Food Corner at Blk 117 Aljunied Ave 2 is a food centre I haven’t really explored. I came here for Guan Kee Wanton Mee for breakfast once, and this time round, I am back...
View ArticleAh Nian Braised Duck Rice – Hungry For A Plate of Delicious Duck Rice?
Whenever we order duck rice in Singapore, there are two kinds of duck rice to choose from. The Cantonese style roasted duck rice, or the braised variety that is symbolically Teochew. Ah Nian Duck Rice...
View ArticleCheok Kee Duck Rice – Famous Braised Duck at Geylang Bahru!
We visited Cheok Kee Boneless Braised Duck on a rainy Monday morning. The famous stall has received much media coverage in the last few years. Owner and chef, Mr Ong, told us that Cheok Kee has been...
View ArticleHong Kong Jin Tian – Lost & Found Popular Roast Meat Stall in Tiong Bahru
A huge fan of Hong Kong roast meats? Before the dawn of the millennial era, anyone could drop by Seng Poh Road in Tiong Bahru to have a taste of authentic Hong Kong roasted meats. Family business, Hong...
View ArticleLiang Zhao Ji – You Have Never Tasted Duck Porridge This Good
Liang Zhao Ji Braised Duck is a renowned hawker stall that has been around since our parents’ time. Last year, they made it to the highly acclaimed Michelin Bib Gourmand list. As a fan who loves to go...
View ArticleChuan Kee Boneless Braised Duck – Popular and Absolutely Duck-licious!
Chuan Kee Boneless Braised Duck has no shortage of customers. I dropped by Ghim Moh Market & Food Centre on a weekday afternoon and there were still customers patronising the stall even though it...
View ArticleHo-Bee Roasted Food – Satisfy Your Roast Meat Cravings Here!
I managed to track down Ho-Bee Roasted Food at Ang Mo Kio 628 Market & Food Centre, which was located at the 7-11 hawker centre in Ang Mo Kio Ave 8 for 8 years, before relocating to its current...
View ArticleLau Phua Chay Authentic Roasted Delicacies – Lovely Roasted Meats!
If you have heard of, or have patronized Lau Phua Chay Authentic Roasted Delicacies, you will most probably be aware of their “black” char siew. The stall drenches their meats in a very dark, almost...
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